Menu
Antipasti
Nocellara Olives
VE GFSeasonal Soup
Fried Zucchine
VCourgette
Taleggio Arancini
VWith Mushroom
House Focaccia
VMozzarella & Onion
House Sourdough
Vwith Parmesan Butter
Bruschetta Traditiona
Vwith Fresh Tomato & Basil
Bruschetta Pesto
VWith Ricotta & Pistachio
Salads & Vegetables
Tomato Goat Cheese Salad
V GFWith Balsamic and Basil
Gorgonzola Salad
V GFWith Grapes and Walnuts
Burrata
V GFWith Datterino Tomatoes and Olives
Green Salad
VE GFGreen Beans, Asparagus, Avocado, Mustard Vinaigrette
Vegan Aubergine
VE GFBaked Aubergine with Tomato
Tomato Green Beans
VE GFWith Olive Oil
Parmesan Spinach
V GFWith Butter
Melanzane Parmigiana
VBaked Aubergine with Tomato and Nuts
Signature Cocktails
Bottega Fizz
Rum Blue Curacao Passoa
Chianti Sour
Bourbon Tuscan Honey Chianti float
Anguria Cooler
Vodka Fresh watermelon Lemon
Vigna Rosa
Gin Fresh Grapes Campari
Spritz
Apreol
Hugo
Amalfi
Indigo
Sparkling
Prosecco DOC Ca’ di Alte
Italy
Prosecco Spumante, Enrica Spadafora
Italy
Franciacorta Brut, Ferghettina
Italy
Rosé Spumante Brut, De Stefani
Italy
Champagne Bollinger Special Cuvée
France
White
Pinot Grigio, San Antini
Italy
Ca’ Luca Pinot Grigio
Italy
Verdicchio dei Castelli di Jesi Classico
Italy
Gavi di Gavi, Il Portino
Italy
Chardonnay ‘Collezione’, Villa degli Olmi
Italy
Greco di Tufo, Villa Raiano
Italy
Pecorino Colline Pescaresi, La Valentina
Italy
Falanghina del Sannio, Feudi di San Gregorio
Italy
Etna Bianco, Alta Mora
Italy
Bottega Tiramisu
Torta Susanna
Cannoli
Pistachio Cheesecake
Gelatto
Our menu contains allergens, if you suffer from a food allergy or intolerance, please let a member of the restau- rant team know upon placing your order. All prices are inclusive of VAT, A 12.5% discretionary service charge will be added on top of your bill.